How to make restaurant style Red Sauce Macaroni pasta in just 15 mins!
We all have been to lovely restaurants that serve magical pasta that just tastes like heaven in your mouth. This recipe will help you recreate THE best Red Sauce Macaroni that you’ll ever make that just takes 15 minutes of your day!
Ingredients:
- Olive oil
- Garlic cloves
- Tomato paste
- Shallot
- Cream
- Macaroni
- Mozzarella
- Pasta water
- Basil
- Salt
- Pepper
- Chilli flakes
- Oregano
How to make it?
- Heat a pan with Olive oil and add chopped up garlic and shallots to it and saute till soft.
- Add salt, pepper, tomato paste, chilli flakes and oregano and stir before adding pasta water and cream.
- Let boil for 2 minutes before adding elbow pasta and let it cook till soft.
- Add mozzarella cheese and chopped up basil and relish while hot!